Queens Wine Bar and bistro – 8-10 Queen Ave, L2 4TX

evenings

Starters

cured trout

fennel and apple salad, hung yoghurt, sourdough croutons £8

carrot financier

beetroot, whipped goats cheese, toasted hazelnuts £7

DUCK BREAST

Duck breast, hazelnuts, piccalilli, aioli, croutons £7.5

burrata

nasturtium and hazelnut pesto, carrot caramel, brown butter carrots £7

MARINATED ANCHOVIES

marinated anchovies, roasted tomato oil, toasted hazelnuts £5

Bread & garlic butter

Bread with garlic smoked butter £3

Mains

gnocchi

roasted cauliflower, almond, kumquats, mrs kirkhams espuma £13

confit duck cassoulet

Cotechino and confit duck cassoulet, aioli, cavolo nero £16

glazed lamb breast

ratatouille, sherry vinegar onions £17

bbq cod fillet

mussels, warm tartar sauce, purple sprouting broccoli £17

sirloin steak

gentlemans relish, watercress, choice of butter £22

Whole plaice

brown butter, capers, chives, cornichons, lemon, watercress, hand cut chips £16

king enoki mushroom

frites, peppercorn sauce, fries £12

Sides

Green salad £4

Carrots, smoked garlic honey, toasted hazelnut, chives £5.5

White beans, vin jaune £4

 

hAND CUT CHIPS, PARMESAN TRUFFLE OIL £5

Hand cut chips £4

Tomatoes, goats curd £4.5

Book your table

I am text block. Click edit button to change this text. Lorem ipsum dolor sit amet, consectetur adipiscing elit.