Queens Wine Bar and bistro – 8-10 Queen Ave, L2 4TX

Lunch

Starters

Sourdough

Sourdough, smoked Garlic Butter £4

carrot financier

Carrot financier, whipped goats cheese, beetroot, carrot caramel,  hazelnuts £7.5

Duck Hearts

Duck hearts on toast, cafe de Paris, radicchio £7.5

burrata

Burrata, caponata £7

MARINATED ANCHOVIES

marinated anchovies, fried bread, aioli, hazelnuts £6

Cured trout

Cured trout, hung yoghurt, apple, sourdough, fennel. £7.5

Heritage Tomatoes

Heritage tomatoes panzanella, ajo blanco (VE) £6.5

Mains

Ribollita stew

ribollita stew – ham hock, cavalo nero, bread £12

Beer Battered Sea Bream

Beer Battered Sea Bream,  Sauce gribiche, mash £12

Harissa Squash

Harissa squash, gnocchi, whipped goats cheese £11

8OZ FLAT IRON STEAK

8oz flat iron steak, hand cut chips, choice of butter £13

MUSHROOM FRITES

Mushroom Frites, truffle and peppercorn sauce, chips, watercress (VE) £13 

Cod cheek

Cod cheek, anchovy, saffron, tomato, & sourdough £13

SIDES

Carrots, Smoked Garlic Honey, Toasted Hazelnuts, chives

£5.5

Hand cut chips (VE)

£4

Tomatoes, goats curd

£4.5

Green Salad (VE)

£3

Desserts

Basque Cheesecake, raspberries

£6

Malt & dark chocolate tart, Chantilly

£6

Creme Caramel

£6

Rum baba, miso custard, cherries

£8

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